Happy St. Patrick's Day!
It was quite the feast tonight, Guiness soaked Corned Beef and Vegetables, Cabbage, Colcotton (Mashed Potatoes with Kale and Bacon), and Irish beer.
Kristi prepared the corned beef and vegetables and I cooked the Colcotton. Now, I had never eaten colcotton before having it yesterday at the samples counter of the lower Queen Anne Metropolitan Market. The recipe was fairly easy, and who doesn't like anything with bacon! Here's the Metropolitan Market Colcotton recipe:
...